Hojicha | First Flush

An amber resonance that warms the quiet hours.

Crafted exclusively from first-flush leaves grown in Shizuoka, this hojicha offers a deeply comforting fragrance and a gentle, natural sweetness. The moment hot water meets the leaves, a rich, roasted aroma fills the air, softening the atmosphere of the room. Low in caffeine and naturally warming, it possesses a clear, unclouded depth unique to the first harvest. It is a tea that gently accompanies evening reading or moments of solitary reflection.

Inviting and unpretentious, it can be steeped freely with boiling water. When cold-brewed over several hours, it transforms into a remarkably clear, refreshing infusion. A cup that brings a warm stillness to the rituals of daily life.